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根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

Midleton Very Rare Vintage (Release 2022) 700ml

Midleton Very Rare Vintage (Release 2022) 700ml
Midleton Very Rare Vintage (Release 2022) 700ml
  • Stock: 1
  • Reward Points: 2180
  • Model: 2287
  • Weight: 700.00ml
Known as “the pinnacle of Irish whiskey”, Midleton Distillery has released the latest addition to its Very Rare range. Distillery Master Blender Kevin O'Gorman has selected a balanced blend of rare and hand-selected Irish single pot still and Irish grain whiskeys from Midleton's stock to create this exceptional and very special whisky.

Matured in lightly charred ex-bourbon American oak barrels, the Midleton Very Rare 2022 Vintage Release delights with decadent flavours and a tantalising aroma. The aroma, taste and finish of this whiskey will enliven the palates of those new to this collection while taking the seasoned whiskey collector on a journey through an exciting exploration of taste.


Aroma : Opens with an intricate medley of fruits including nectarines, ripe melon, green apple, and apricot. A solid foundation of pot still spices, showcasing notes of freshly peeled ginger and crushed peppercorns, work in tandem with the aged grain’s perfumed notes of dried flowers and delectable golden syrup. The oak continues to reveal itself, adding notes of vanilla, combined with a honeycomb sweetness and freshly roasted coffee beans.

Taste : Luscious at first with succulent fruits and a distinctive creaminess along with a herbal quality akin to camomile tea. The pot still spices add depth and intrigue as they weave amongst the floral grain qualities found lingering throughout. The charred oak’s influence continues to build over time creating additional complexity as the wood-derived spices complement the ever-present fruits of candied orange and dried apricot.

Finish : The fruits and pot still spices build to a crescendo before giving way, leaving the final say to the oak tannins and antique grain whiskey.